Double Espresso Dutch Float
Featuring our signature Van Gogh Double Espresso, this decadent dessert cocktail is the perfect way to sweeten your summer afternoon or cap off your evening. A simple cocktail to prepare, the Double Espresso Dutch Float can be enjoyed as a quick party cocktail or an after-dinner treat.
- 2 oz. Van Gogh Double Espresso, chilled
- 6 oz. vanilla cola, chilled
- 1 scoop coffee, chocolate, or vanilla ice cream
Pour vodka into a tall glass. Add ice cream and top with vanilla cola. Serve with a long straw.